Organic contaminant exposure in the Lake St. Clair food web

Authors

G. Douglas Haffner, University of WindsorFollow
M. Tomczak
R. Lazar

Document Type

Article

Publication Date

1994

Publication Title

Hydrobiologia

Volume

281

Issue

1

First Page

19

Last Page

27

DOI

10.1007/BF00006552

Recommended Citation

Haffner, G. Douglas; Tomczak, M.; and Lazar, R., "Organic contaminant exposure in the Lake St. Clair food web" (1994). Hydrobiologia, 281, 1, 19-27.
https://scholar.uwindsor.ca/biologypub/320