Determination of butyltins in mussel by gas chromatography with flame photometric detection using quartz surface-induced luminescence
Document Type
Article
Publication Date
1991
Publication Title
Analytical Chemistry
Volume
63
Issue
15
First Page
1506
Last Page
1509
Abstract
A flame photometric detector optimized for the generation of a quartz surface-induced tin luminescence was constructed and evaluated for quantification of butyitins in a mussel tissue. The butyitins were first extracted with toluene, pentylated, preseparated from lipids, and then separated by using gas chromatography. This study confirmed that this quartz surface-induced luminescence for tin, which has an emission maximum at ca. 390 nm, is significantly more sensitive than the much more commonly used SnH gas-phase luminescence at 610 nm. It demonstrated, for the first time, that this blue luminescence is sufficiently stable, reproducible, and rugged to be used for environmental sample analysis provided adequate cleanup is performed. The amount of cleanup practiced in this study was no more rigorous than customarily employed in an analytical laboratory following established protocols. The minimum detectable amounts (MDAs) (defined as the signals that equal 3 times the deviations of the noise) were found to be about 0.3 pg of Sn for tetrapropyitin and about 2-3 pg of Sn for the pentylated derivatives of tri-, di-, and monobutyitin. These MDAs are approximately 30 times better than those reported for using SnH emission. For the mussel samples, the relative MDAs for the butyitins were measured to be about 150 pg of Sn/g of tissue, some 100 times better than those found for using gas-phase luminescence under identical sample workup and similar gas chromatographic conditions.
Recommended Citation
Jiang, G.B.; Maxwell, P.S.; Siu, K.W. Michael; and Luong, V.T.. (1991). Determination of butyltins in mussel by gas chromatography with flame photometric detection using quartz surface-induced luminescence. Analytical Chemistry, 63 (15), 1506-1509.
https://scholar.uwindsor.ca/chemistrybiochemistrypub/34